Banana Chocolate Chip Muffins

This recipe is perfect when you have ripened bananas and you just don't know, what to do with them. But luckily for you don't need to throw out your ripened bananas! Having ripped bananas is a blessing not a curse, so enjoy them with this recipe!

Ingredients: 

• 1 Cup of Chocolate Chips
• 1 2/3 Cup of All Purpose Flour
• ½ Cup of Vegetable Oil
• 2 Eggs
• ½ Cup of Sugar
• 3 Mashed Bananas
• ¼ tsp of Vanilla Extract
• ½ tsp of Baking Soda
• 1 tsp Baking Powder
• ¼ tsp of Salt
• ¼ tsp of Cinnamon

Instruction:

• In small bowl, add chocolate chips and 3 tablespoons of flour and toss and coat chocolate chips, then set aside. 
• In a large bowl, add vegetable oil, eggs, sugar, bananas and vanilla extract and mix till combined. 
• Add flour, baking soda, baking powder, salt and cinnamon to the large bowl and continue mixing.
• Add the flour and chocolate chip mixture and incorporate until dry ingredients are no longer visible.

Baking:

• Preheat your oven to 400 degrees. Add cooking spray or liners to muffin. Allow muffin tins to bake for 18 minutes.

Voila! I hope you enjoyed this recipe, please let me know what you think!
By: Mumna Begum

Recipe By: http://www.laurainthekitchen.com/recipes/banana-chocolate-chip-muffins/